DAYTON MENU
BRUNCH
SATURDAY & SUNDAY FROM 11AM – 2PM
Lock 27 Classic
Two eggs cooked to your liking served with candied bacon, crispy potatoes and Texas toast. 10
Lock 27 Omelette
Three egg omelette loaded with sautéed pork belly lardons, spinach, tomato and onion relish, goat cheese, and a drizzle of avocado aioli. 12
Chilaquiles
Warm house tortilla chips topped with braised beef, salsa verde, chihuahua cheese, and a sunny-side-up egg, all drizzled with an avocado aioli. 13
Breakfast Sandwich
Fried egg, hash browns, bacon, and sharp cheddar cheese sandwiched between two Boosalis baguette slices. Served with house frites. 10
Creole Shrimp & Grits
Cajun-grilled shrimp atop pecorino polenta and topped with pork belly lardons, scallions, tomato and onion relish, and drizzled with a creole cream sauce. 16
Brunch Cocktails
Chocolate Covered Charlosta
Mouth Breather Mary
Lock Tender Beer-Mosa
Mimosa
Sangrias (red or white)
Irish Coffee
Non-Alcoholic Libations
Coffee
Early Grey Hot Tea
Iced Tea
Orange Juice
Pepsi Cola Products
Appetizers
Lock 27 Frites
Belgian-style frites served with our house-made dipping sauces: chipotle ketchup, garlic mustard & sage pesto mayo. 8.5
Bacon Bites
Baked jalapeño cheese wrapped in bacon, fried crispy, and served with a house-made honey mustard for dipping. 7
Salmon Quesadilla
Smoked salmon, goat cheese, red onion, fried crispy and topped with capers and cilantro sour cream sauce. 9.5 Dinner only.
Brezel’s Pretzels
Soft pretzel twists handmade by Brezel’s Pretzels salted and served with pretzel cheese, spicy garlic mustard, and honey mustard. 9.5 Dinner only.
Cheese Board
Selection of artisanal cheese, fruits, honey, and accompaniments. 15 Dinner only.
Smoked Wings
Our signature dry rubbed, house smoked chicken wings. Served with celery & house made Sriracha blue cheese, Hot (habanero-peach) or Dry (Mild). 12
Poutine
Frites topped with braised beef, gravy & cheese curds. 11 Fried egg optional +1
Pierogies
Potato and cheddar pierogies topped with crispy bacon. Served with sautéed onions & garlic, and sour cream. 12
Seasonal Hummus
Seasonal hummus served with pita and crudite. 9
SOUP + SALADS
Beer Cheese Soup
Golden ale, smoked cheddar, sharp cheddar, topped with popcorn. 6
Soup du Jour
Chef’s daily choice of in-house, scratch made soup. 6
Caesar Salad
Romaine lettuce, croutons, Parmesan cheese, and Caesar dressing. 7 Add Anchovies +3
Watermelon Summer Salad
Mixed greens, watermelon, fresh mint, candied walnuts topped with feta cheese, tossed in a white balsamic vinaigrette. 7.5
Orchard Salad
Mixed green, sliced apples, candied walnuts, croutons, dried cranberries, blue cheese crumbles in a garlic vinaigrette. 7.5
House Salad
Fresh mesclun greens, shaved fennel, sliced apples, roasted edamame, feta cheese tossed in white balsamic vinaigrette. 7
Greek Salad
Romaine lettuce, English cucumber, red onion, Kalamata olives, grape tomato, croutons, banana peppers, feta cheese, in a Greek vinaigrette. 7.5

Add Chicken +3, Add Prosciutto +4, Add Shrimp + 7, Add Salmon +7

Dressings – Creamy Parmesan, Siracha Blue Cheese, White Balsamic, Garlic Vinaigrette, Lemon Vinaigrette, Greek Vinaigrette, Caesar

COMBINATIONS

Lunch time combinations

Soup & Salad
Choice of soup and salad. 9
1/2 Wings & Soup or Salad
Wings and Soup/Salad. 10
1/2 Sandwich & Soup or Salad
Sandwich choices: Cali Melt, Fried Green Tomato Pesto Grilled Cheese, Breakfast Sandwich, Cuban or Caprese Panini. 10
SANDWICHES

Served with a side of frites and choice of house made sauces: Sage pesto mayo, chipotle ketchup, or spicy mustard

Braised Short Rib Sliders
Braised short rib sliders with provolone cheese, caramelized onions, topped with a horseradish cream sauce. 12
Keener Burger*
Keener Farms located in Dayton, Ohio since 1830 provides 100% grass-fed beef that we cook to order. Topped with cheddar cheese, lettuce, tomato, and onion. 15 Add Bacon. +2
Cali Melt
Thinly sliced chicken breast, provolone cheese, leaf lettuce, avocado slices, and sundried tomato aioli on sourdough bread. 12
Fried Green Tomato Pesto Grilled Cheese
Cornmeal crusted fried green tomato, pepper jack cheese, sage pesto, and a balsamic glaze. 12
Fish Sandwich
House brewed beer battered Atlantic Cod with house made tartar sauce. 12
Breakfast Sandwich*
Fried egg, hash browns, bacon, and sharp cheddar. 10
Bacon Burger*
Black Angus beef, sharp cheddar, tomato, red onion, lettuce, and Applewood smoked bacon. 12
Caprese Panini
Sage pesto, fresh mozzarella, tomatoes, and a balsamic glaze. 12 Add Chicken +3
Cuban Panini
Guggisberg Swiss, yellow mustard, spicy garlic mustard, smoked pulled pork shoulder, sliced pit ham, with house-made pickles. 14
ENTREES
Taco Tacos
Your choice of blackened fish or pulled pork. Topped with house made slaw, habanero hot sauce, sour cream and served with tortilla chips and black beans. 12
Chicken & Red Velvet Waffles
Smoked and dry rubbed chicken served over two red velvet waffles topped with a cream cheese butter, powdered sugar, and bourbon maple syrup served on the side. 16 Dinner only.
Mac + Cheese
Baked cavatappi, smoked cheddar topped with BBQ breadcrumbs. 10 Add Chicken. +3.  Add Shrimp. +7 Add Bacon & Blue Cheese.+3 Dinner only.
Resolution Salad
Grilled blackened salmon on a mixed green salad with Kalamata olives, red onion, crispy potatoes, & feta cheese tossed with a lemon vinaigrette. 16 Dinner only.
Thai Curry
Red Thai curry, bell peppers, basil, & coconut milk with rice noodles. 11
Add Chicken. +2
Add Shrimp. +5
Creole Shrimp and Grits
Cajun-grilled shrimp atop pecorino polenta and topped with pork belly lardons, scallions, tomato and onion relish, and drizzled with a creole cream sauce. 16 Dinner only.
Blackened Scallop Alfredo
Grilled and blackened sea scallops served over fettuccine tossed in a creamy Cajun Alfredo sauce with blistered tomatoes, red onion, and scallions. 15 Dinner only.
VEGAN OPTIONS
Soyrizo Tacos
Soyrizo tacos with tomato, red onion, avocado, and peach habanero hot sauce. Served with cilantro rice and black beans. 12 Dinner only.
Pulled Pork Sandwich
Smoked jackfruit, rum barbecue, & creamy slaw, served with potato salad. 12 Dinner only.
Mac + Cheese
Baked cavatappi, smoked cheddar topped with BBQ breadcrumbs. 10 Add Chicken. +3.  Add Shrimp. +7 Add bacon & blue cheese. +3
Thai Curry
Red Thai curry, bell peppers, basil, and coconut milk with rice noodles. 11
Add Veggies. +2
Add Tofu. +2
Bolognese
Fettucine pasta and protein grounds tossed in tomato sauce with herbs and spices. 14 Add vegan parmesan +0.50 Dinner only
Beyond Burger
Plant-based Beyond Burger topped with lettuce, tomato, onion, and a garlic roasted aioli. 12 Dinner only.
DESSERTS

Got a sweet tooth? We’ve got you covered!

Stout Brownie
House made oatmeal stout brownie with choice of Vanilla, Salted Caramel, or Cherry Cobbler ice cream. 7
Adult Root Beer Float
Sprecher hard root beer with Vanilla ice cream. 6.5
Root Beer Float
Non-alcoholic root beer with Vanilla ice cream. 6.5

* Consuming raw or undercooked meats may increase your risk of food borne illness

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